Happy Perthday

The day started with a nice stroll down the beach, and a dip in the Indian Ocean. We are on the West Coast of Australia, in Busselton, which is about 4 hours south of Perth.

It was very, very, very hot.  We still do not have Chopper, so i am still doing his job.  The show was ok, but since the hotel sucked, we decided to drive up to Perth, to the Hilton Hotel.  Everyone, except our Australian Tour Manager Renee, took me out for a birthday dinner, since we will be traveling all day on the 3rd.   This is pork belly like pork belly is meant to be served.  It had bacon wrapped figs on top of it, and then a potato chip that tasted like a pork rind.  In the bottom right hand corner is a pear that is delicious.  I would have carried a second one of these in my pocket for a day, if that was required to have a second one.

Then we went back to Dann and I’s hotel room, and played some 13.  Great game!  And the guys surprised me with cake!

Not sure why the photos are so bad, but it was a great time.

This was my first ever birthday on tour.